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Sample MenuBread & Olives
£2.50
Winter Vegetable Broth with Pearl Barley
£3.00
full english breakfast
£5.50
Greek Platter: Houmus, Taramasalata, Feta, Olives & Pitta Bread
£7.00
Smoked Haddock Fish Cake with Poached Egg & Parsley Sauce
£7.00
Deep Fried Breaded Brie, with Pear, Grapes & Rocket
£5.50
Pint of Prawns with Aolii
£5.50
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Cumberland Sausages & Mash with Onion Gravy
£8.50
Roasted Duck Breast with Braised Puy Lentils, Garlic Confit & Red Wine Jus
£11.00
Wild Mushroom, Spinach & Mozarella Lasagne
£8.00
Beer Battered Fish + Handcut Chips with Tartare sauce.
£8.50
Lamb Shank with Dauphinoise Potatoes, Savoy Cabbage with Bacon & Jus
£11.00
Rump Steak Burger served with Hand Cut Chips
£8.00
Steak & Guiness Pie with Champ
£9.50
Parma Ham Wrapped Trout with Purple Brocolli, Chive Mash & Mustard Cream
£10.00
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Mash / Hand Cut Chips / Champ / Brussel Sprouts
Savoy Cabbage & Bacon / French Beans / Braised Puy Lentils (All £2.50)
Party Food
Order Inividually or as Platters (Platters feed 10-12 hungry guests or 15-20 grazers)
Duchess House Platter £75
Chargrilled Chicken & Chorizo Skewers (x 10)
Lamb Koftas with Yoghurt and Mint Dip (x 10)
Smoked Salmon Pinwheels with Cream Cheese & Dill (x 20)
Mini Roast Beef with Rare Roast Beef & Horseradish Cream (x 20)
Honey & Mustard Glazed Chipolatas (x 40)
Potato Skins filled with Cheddar & Bacon with Sour Cream (x 10)
Asian Platter £75
Chicken Satay with Spicy Peanut Dip (x10)
King Prawn Satay with Spicy Peanut Dip (x10)
Honey Glazed Duck & Ginger Spring Rolls with Hoi Sin Sauce (x20)
Mini Samosas with Yoghurt and Mint Dip (x20)
Seared Peppered Tuna with Pickled Ginger & Wasabi (x20)
Barbequed Chicken Wings (x20)
Vegi-Quarian Platter £75
Mediterranean Vegetables & Halloumi Brochettes (x10)
Monkfish & Tiger Prawn Skewers with Lemon Mayonnaise (x10)
Mini Vegetable Spring Rolls with Sweet Chilli Dip (x20)
Mini Carrot & Sweet Potato Rosti with Walnut & Goats Cheese (x20)
New Zealand Green-Lipped Mussels topped with Spinach & Parmesan (x20)
Mini Caramelized Onion & Goat's Cheese Tarts (x20)
...or choose individually...
Canopes & Finger Food
Mini Carrot & Sweet Potato Rosti with Walnut & Goats Cheese
£12 (20 pieces)
Mini Yorkshire Puddings topped with Rare Roast Beef & Horseraddish Cream
£16 (20 pieces)
Filo Pastry Cups filled wiht Caesar Salad
£8 (20 pieces)
Seared Peppered Tuna with Pickled Ginger & Wasabi
£9(10 pieces)
Scooped New Potatoes filled with Asparagus, Bacon & Mayonnaise
£7.50 (15 pieces)
Mini Caramelised Onion & Goats Cheese Tarts
£4 (10 pieces)
Smoked Salmon Pinwheels with Cream Cheese & Dill
£6 (10 pieces)
Barbequed Chicken Wings
£7.50 (20 pieces)
Mini Spring Rolls with Sweet Chilli sauce
£8 (20 pieces)
Honey & Mustard Glazed Cocktail Sausages
£4 (20 pieces)
King Prawn Satay with Spicy Peanut Dip
£15 (10 pieces)
Chargrilled Chicken & Chorizo Skewers
£13 (10 pieces)
Mediterranean Vegetable & Halloumi Brochettes
£12 (10 pieces)
Mini Thai Green Chicken Curry with Lime Pilaff Rice (served in bowls)
£20 (10 portions)
Goujons of Fish with Fat Chips (served in cones)
£19 (10 portions)
Our Chef can make specific dishes of your choice on request. *
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